Affogato Recipe with Instant Coffee | Sollo Coffee Dessert Idea

A rich and indulgent twist on your coffee break! This Sollo Affogato combines bold instant coffee with creamy vanilla ice cream for a decadent dessert that’s both hot and cold—simple, elegant, and unforgettable. 🍨☕

🍨 Ingredients:

✔ 1 Sollo Instant Coffee Stick ☕
✔ 100 ml water 💧
✔ 2 scoops of vanilla ice cream 🍦
✔ Optional: dark chocolate shavings or a dash of cinnamon 🍫✨

📌 Instructions:

1️⃣ Prepare the Coffee:
Mix 1 Sollo Instant Coffee Stick with 100 ml of water until fully dissolved.

2️⃣ Scoop the Ice Cream:
Add two generous scoops of vanilla ice cream into a small bowl or glass.

3️⃣ Pour the Coffee:
Slowly pour the coffee over the ice cream for that beautiful melt-and-swirl effect.

4️⃣ Add Toppings (Optional):
Sprinkle with dark chocolate shavings or a dash of cinnamon for a gourmet finish.

5️⃣ Serve & Enjoy!
Grab a spoon and dig into this perfect balance of creamy and bold flavors!

💡 Pro Tip: Try it with flavored ice cream like hazelnut or caramel for an extra twist.

📸 Made your own Sollo Affogato? Tag us—we’d love to see it!

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